Make a hole in the middle and add salt, sugar and eggs.
Gradually mix in the milk a little at a time.
Let the batter rest for 1 hour before using it, after making sure your Waffle Maker have been preheated you can then pour the batter in the waffle maker using as ladle (g) : the batter in the baking compartments should not exceed the height of the the separator bar.
Close the waffle maker and cook for the recommended amount of time.
The waffles should be nicely browned, then put them on a dish and serve the waffles sprinkled with icing sugar.
The waffles are delicious with melted chocolate, whipped cream, jam, ice cream, strawberries or any topping you prefer.